The culinary heritage of Kerala is another cultural staple celebrated on screen. Whether it is the traditional vegetarian Sadya served on a banana leaf, the Malabar Biryani of Kozhikode, or the local toddy shop delicacies, food is used to establish community, warmth, and regional identity. Films like Ustad Hotel explicitly use food as a metaphor for love, legacy, and cross-generational bonding. Representation of Relatability over Stardom
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Scholars note that the "Kerala culture" ( Keraleeyatha ) celebrated in mainstream cinema has historically been that of the upper-caste communities. Dalit characters appeared, but were often portrayed through a problematic lens that reinforced stereotypes. Fortunately, there is an unmistakable opening up of caste and gender boundaries in films post-2010, with new voices and perspectives finally reaching the screen. The culinary heritage of Kerala is another cultural